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Maitland Mountain Farm

Maitland Mountain Farm was born in 2009, a father-daughter project of Peter and Holly Maitland. Towards the end of the farm’s first season, Holly met Andy, an ambitious cook from California who was looking for a new way to connect to the local food service industry. 

Years later, they now produce over twenty different pickled products, a handful of fermented offerings, and a selection of Salem-grown, seasonally available produce. All of the produce that we pickle is grown on our farm or nearby partner farms, using sustainable growing practices and the best heirloom produce varieties.



Ultimate Variety Pack (over 8 different jars!)
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Spicy Originals
Spicy Originals $36.00 $42.00
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Spicy Originals $36.00 $42.00
One-of-a-Kind Superpack
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One-of-a-Kind Superpack $64.00 $70.00
XL - Mild Variety Mix
XL - Mild Variety Mix $60.00 $70.00
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XL - Mild Variety Mix $60.00 $70.00
XL - Spicy Variety Mix
XL - Spicy Variety Mix $70.00 $80.00
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XL - Spicy Variety Mix $70.00 $80.00
Artisan Collection
Artisan Collection $45.00 $52.00
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Artisan Collection $45.00 $52.00
Fermented Collection
Fermented Collection $48.00 $53.00
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Fermented Collection $48.00 $53.00
Unique Picks
Unique Picks $40.00 $47.00
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Unique Picks $40.00 $47.00
Staffs Picks (Favorites)
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Staffs Picks (Favorites) $42.00 $50.00
Original Collection
Original Collection $36.00 $40.00
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Original Collection $36.00 $40.00
Sweet Collection
Sweet Collection $40.00 $48.00
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Sweet Collection $40.00 $48.00
Specialty Signature Spicy Mix
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